Eduardo's Picks

Region: Alsace, France Grapes: Gewürztraminer, Riesling, Pinot Gris, AuxerroisStyle: Orange short macerationPairs with: Savoury, Spicy, White Meat White fruit, in a mineral body, young pink peaches and apricots have a quite primary play, with something melon-ish and light honey tones...

Region: Alsace, FranceGrapes: Gewürstraminer Style: Orange short maceration Pair with: Nuts, Spiced food, roast chickenA stallion running free in a field full of lavender is the scene that comes to mind with this wine. Dominant floral aromas of lavender, mixed...

Region: VdF Bourgogne, FranceGrape: Pinot Noir Style: Deep and complex Pair with: Roasted meat, mushrooms, tuna Grandes Terres is a superb Pinot Noir vinified in whole bunch without sulfur. Presents notes of cherry, and blackberries. It also has a rustic...

Region: VdF Loire, France Grape: Gamay Style: Ancestral and funky sparkling Exilé is a Pet-Nat which is maybe the oldest way to capture bubbles in a bottle, it has a more gentle sparkle than the traditional method. Decadent with coastal aromas of...

Region: Venezia Giulia, Italy Grapes: Ribolla Gialla Style: Orange Short Maceration It is an original and genuine expression of Ribolla Gialla, with an olfactory profile of sweet spices, cedar, honey and caramelized citrus. Med-bodied and intense taste, punctuated by freshness, minerality and savoury....

Region: VdF Sud-Ouest, France  Grape: Mauzac Rose Style: Aromatic and fragrant white Aromas of orchard fruits, blanched almonds, and nuts, followed by Acacia and Jasmine flowers, with baked quince and pear. The palate is rich and rounded, finishing with fine acidity and intensity.

Region: Etna Sicilia, ItalyGrapes: Nerello Mascalese, Nerello Cappuccio, AlicanteStyle: Fruity and juicy redPairs with: Charcuterie, cheese, pasta al pomodoro Vibrant ruby red in colour, this wine has attractive cherry and wild strawberries aromas with underlying floral notes. The palate is fresh and...

Region: Alsace, France Grapes: Pinot Blanc, Pinot Gris, Sylvaner, Gewürstraminer Style: Orange short maceration Pair with: White meat, spiced foodThe name says it all but just in case. Dry orange wine presenting wonderful fruity aromas of sweet ripe peach, cantaloupe,...