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Mas Petit 2017

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Red Wine

Region: Penedès, Spain 

Grapes: Cabernet Sauvignon, Garnatxa

Style: Powerful and structured red

Medium to full body, round and generous, full of fruit and ripeness to balance the oak. The Mas Petit is strong enough to bolster braised beef shoulder, roasted lamb, even dark chocolate.

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Mas Petit 2017
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